Walnuts In The Shell (Tasmanian)
These delicious walnuts are still contained in their shell, making them exceptionally fresh and fun to crack open and enjoy! Among all the tree nuts, walnuts are distinctive for their high amounts of omega-3 and fatty acids that contribute to lowering cholesterol levels found in the blood…Wow! They are great for snacking on their own and enjoying their natural flavours, but are also great when combined into delicious baked goods, including breads, cakes, cookies and slices. Walnuts also taste great when combined into an array of delicious salad combinations, used in cereals such as muesli mixes and granolas and also taste great in delicious chocolate confections! These walnuts are absolutely delicious, you definitely wont go wrong…YUM! Australian Soft Shell Walnuts harvested from Tasmania No nutcracker needed for these. A bit of pressure between your thumb and fingers will 'pop' the shell - hence 'soft-shell' Walnuts are the healthiest of all the nuts and should be eaten more as part of a healthy diet, US scientists say.
Ingredients
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Product Information
Colour |
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Odour |
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Texture |
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Purity |
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Moisture |
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Foreign |
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Damaged |
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Split/Broken |
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Country of Origin |
Australia |
Packaging |
10kg |
Code |
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Storage |
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Nutritional Information
Typical Analysis: per 100g
Energy |
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Protein |
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Fat Total |
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- Saturated |
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Carbohydrate |
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- Sugars |
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Sodium |
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