Clean rice flour is prepared by milling clean, sound rice in Australia.
|
Rice |
|
Colour |
White to Cream Colour |
|
Odour |
|
|
Texture |
|
|
Purity |
|
|
Moisture |
12.5% Maximum |
|
Foreign |
|
|
Damaged |
|
|
Split/Broken |
|
|
Country of Origin |
China |
|
Packaging |
25kg |
|
Code |
RIC001 |
|
Storage |
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius |
Typical Analysis: per 100g
|
Energy |
1470 kJ |
|
Protein |
6.7 g |
|
Fat Total |
0.6 g |
|
- Saturated |
0.16 g |
|
Carbohydrate |
78 g |
|
- Sugars |
0.1 g |
|
Sodium |
1 mg |