Should be flat squared grains of a golden yellow colour and with a pointed creamy - white beak, with minimal discoloration and free from mould, moisture and infestation.
|
Corn |
|
Colour |
|
|
Odour |
Should be free from any musty or other objectionable odours and taints. |
|
Texture |
Should be hard grains, free flowing and not joined together. |
|
Purity |
|
|
Moisture |
12% - 13.5% |
|
Foreign |
|
|
Damaged |
3% maximum |
|
Split/Broken |
|
|
Country of Origin |
Australia |
|
Packaging |
25kg |
|
Code |
POP002 |
|
Storage |
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius |
Typical Analysis: per 100g
|
Energy |
1460 kJ |
|
Protein |
11.8 g |
|
Fat Total |
4.1 g |
|
- Saturated |
0.6 g |
|
Carbohydrate |
55.0 g |
|
- Sugars |
4.5 g |
|
Sodium |
4 mg |