Szechuan pepper is a beautiful aromatic spice that is incredibly popular in Asian cuisines and offers a gorgeous unique aroma and taste that is quite different from that of black or white pepper and chilli flakes. Szechuan pepper offers a slightly lemony flavour which taste great when incorporated into yummy meat, fish and vegetable dishes and compliments the flavours of other herbs and spices including cloves and ginger, making it a great addition to a number of delectable seasonings, sauces, marinades and dressings.
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Moisture |
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Foreign |
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Damaged |
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Split/Broken |
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Typical Analysis: per 100g
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- Saturated |
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