Organic Besan Flour also known as Gram Flour, Chickpea Flour or Garbanzo Flour is a cereal flour made from ground chickpeas. Used in many countries, it is a staple ingredient in Indian, Pakistani and Bangladeshi cuisines. When mixed with an equal proportion of water, it can be used as an egg-replacement in vegan cooking and dishes, containing a high proportion of carbohydrates and protein.
Organic Besan Flour, Chickpeas
Creamy, yellow tones, typical of Besan Flour
Light scent typical of Besan Flour
Fine, free flowing dry flour, lumps are easily broken with light pressure