Our traditional blend of delicious mixed spices, offer a wonderful flavour and aromatic scent to a range of yummy meals. They are the perfect seasoning to a variety of meat and vegetable dishes, and add tremendous flavours to savory scones, muffins, breads, pies and pastries. Mixed spices also taste great when stirred through heartwarming soups and stews and are the perfect addition to incorporate into flavoursome sauces and marinades. Mixed spices are a wonderful addition to a number of flavoursome meals, what do you like to use them for?
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Coriander, Cinnamon, Cassia, Ginger and Cloves |
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Colour |
Brown |
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Odour |
Free from any objectionable odours |
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Texture |
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Purity |
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Moisture |
12 (%) maximum |
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Foreign |
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Damaged |
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Split/Broken |
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Country of Origin |
Manufactured in Australia from local and imported ground spices |
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Packaging |
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Code |
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Storage |
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Typical Analysis: per 100g
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Energy |
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Protein |
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Fat Total |
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- Saturated |
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Carbohydrate |
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- Sugars |
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Sodium |
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