Mahlab (Ground)

The free flowing creamy white powder obtained after grinding the seeds of the St Lucie Cherry (prunus mahaleb).

Ingredients

Ground Mahlab

Colour	creamy white
Odour	Strong aromatic
Texture
Purity
Moisture	15 % maximum
Foreign
Damaged
Split/Broken
Country of Origin	Turkey
Packaging	A) 25kg – paper bag with poly liner sealed with tape B) 1kg - Resealable poly bag heat sealed (6 to ctn)
Code	CING25 VCIN600B
Storage	Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius

Typical Analysis: per 100g