New to our Organic range from Canada. These Organic Green lentils are a popular source of protein for vegetarians, as they are rich in nutrients. Green lentils offer a number of other beneficial nutrients such as fibre and iron. In addition to eating lentils on their own, you can add lentils to soup and other recipes for a nutritional boost. The lentil is 25 percent protein—second only to soybeans as a source of usable protein. Lentil is an excellent source of vitamin A and provides fibre, potassium, B vitamins, and iron.
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Colour |
Green |
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Odour |
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Texture |
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Purity |
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Moisture |
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Foreign |
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Damaged |
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Split/Broken |
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Country of Origin |
Canada |
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Packaging |
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Code |
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Storage |
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Typical Analysis: per 100g
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Energy |
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Protein |
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Fat Total |
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- Saturated |
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Carbohydrate |
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- Sugars |
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Sodium |
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