New to our Organic range from Canada. These Organic Green lentils are a popular source of protein for vegetarians, as they are rich in nutrients. Green lentils offer a number of other beneficial nutrients such as fibre and iron. In addition to eating lentils on their own, you can add lentils to soup and other recipes for a nutritional boost. The lentil is 25 percent protein—second only to soybeans as a source of usable protein. Lentil is an excellent source of vitamin A and provides fibre, potassium, B vitamins, and iron.