Should be medium, oval shaped beans with minimal split/broken pieces. Widely accepted as substitute for Cannelini Beans.
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Great Northern Beans |
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Colour |
Should be white beans with minimal discoloration and blemishes. |
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Odour |
Should be free from any musty or other objectionable odours and taints. |
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Texture |
Should be firm beans, free flowing and not joined together. |
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Purity |
98% minimum by weight of Great Northern Bean seed material |
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Moisture |
15% maximum |
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Foreign |
0.25% maximum by weight of which no more than 0.1% shall be unmillable material (stones, dirt balls etc.) |
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Damaged |
1% maximum by weight of defective beans or poor colour beans 1% maximum of contrasting class or classes that blend |
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Split/Broken |
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Country of Origin |
United States |
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Packaging |
A) 25kg - Poly woven sacks or Multi wall paper sacks, sewn B) 1kg - Poly nylon packet heat sealed (10 to ctn) C) 5kg - Poly bag heat sealed D) 250g - Poly laminate packet heat sealed (24 to ctn) E) 10kg - Telescopic cardboard carton with poly liner sealed with tape |
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Code |
GREN25 VGNB1C GREN5 ZGN250 GREN10 |
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Storage |
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius |
Typical Analysis: per 100g
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Energy |
1224 kJ |
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Protein |
18.2 g |
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Fat Total |
1.1 g |
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- Saturated |
0.36 g |
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Carbohydrate |
56.4 g |
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- Sugars |
TBA |
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Sodium |
46 mg |