Cumin Seeds Black (Nigella Seeds)

Black cumin seeds (or nigella seeds), are a magnificent aromatic and flavoursome spice, full of antioxidants that have grown in popularity across Australia due to these distinctive properties. It is incredibly popular in Middle Eastern, Indian and Mexican cuisines and is mainly used to add flavour to a range of delicious curries, rice and cous cous dishes and is even used as a meat seasoning including beef, chicken and fish. Cumin seeds also taste great when sprinkled over a range of yummy vegetable and salad dishes and even work well in a number of delicious baked goods such as freshly baked breads!

Ingredients

Product Information

Nutritional Information

Typical Analysis: per 100g