Natural Almonds Roasted and Coated in Pure Milk Chocolate.
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Milk Chocolate (Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Emulsifiers (322,476), Flavours), Dry Roast Almonds, Vegetable Gum (414), Glazing Agents (553, 904). |
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Colour |
Should be dark brown with minimal white appearance |
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Odour |
Should be free from any musty or other objectionable odours and taints. |
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Texture |
Should be crunchy and free flowing |
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Purity |
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Moisture |
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Foreign |
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Damaged |
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Split/Broken |
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Country of Origin |
Australia |
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Packaging |
10Kg |
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Code |
CON054 |
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Storage |
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius |
Typical Analysis: per 100g
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Energy |
2290 kJ |
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Protein |
10.9 g |
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Fat Total |
33.3 g |
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- Saturated |
14.1 g |
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Carbohydrate |
49.9 g |
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- Sugars |
44.6 g |
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Sodium |
72 mg |