Square shaped choc coated caramels. Should be free of mould, moisture and infestation
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Compounded Chocolate (Sugar, Vegetable Oil, Skim Milk Powder, Cocoa Powder, Whey Powder, Emulsifiers [322, 476, 492], Flavours), Glucose Syrup, Sugar, Condensed Milk, Vegetable Oil, Flour, Salt, Flavour, Emulsifier (322), Water added. |
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Colour |
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Odour |
Typical of product |
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Texture |
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Purity |
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Moisture |
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Foreign |
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Damaged |
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Split/Broken |
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Country of Origin |
Australia |
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Packaging |
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Code |
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Storage |
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius. Keep out of direct sunlight. |
Typical Analysis: per 100g
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Energy |
2072 kJ |
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Protein |
3.3 g |
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Fat Total |
24.4 g |
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- Saturated |
22.5 g |
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Carbohydrate |
Carbohydrates 65.5 g |
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- Sugars |
56.4 g |
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Sodium |
67 mg |