Our delicious dark chocolate cooking chips offer a great silky, smooth texture that melts in your mouth. They are the perfect topping to yummy ice creams, yoghurts or anything that requires a great white chocolaty taste! They are a great addition to yummy baked goods such as, cookies, cakes, muffins, waffles and pancakes and taste great when used to dip in fresh fruit! They are also great to incorporate in to an array of yummy trail mixes and are perfect for melting down and adding in your favourite combination of crunchy nuts to make a delicious cluster. Go ahead and experiment in your kitchen and you'll quickly realise why dark chocolate chips are one of the most versatile sweets around!
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Sugar, vegetable fat, cocoa powder, milk solids (10%), emulsifiers (Soya lecithin, 476, 492), flavour, cocoa solids (15%). |
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Colour |
Dark brown color |
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Odour |
Free of stale or off odours |
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Texture |
Typical of chocolate |
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Purity |
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Moisture |
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Foreign |
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Damaged |
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Split/Broken |
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Country of Origin |
Australia |
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Packaging |
A) 25kg - Poly sacks heat sealed B) 1kg - Poly nylon packet heat sealed (10 to ctn) |
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Code |
CHBD25 VCBD1C |
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Storage |
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius |
Typical Analysis: per 100g
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Energy |
2130 kJ |
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Protein |
6.6 g |
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Fat Total |
28.0 g |
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- Saturated |
27.2 g |
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Carbohydrate |
57.6 g |
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- Sugars |
54.0 g |
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Sodium |
50 mg |