Caraway Seeds
These magnificent caraway seeds have a beautiful pungent scent and taste, which is somewhat similar to aniseed and licorice. This beautiful seed is mostly used in baked goods such a wholesome, baked breads (especially rye breads), certified desserts, casseroles, curries, dukha mixes and can also be used to make delicious liqueurs.
Ingredients
|
Caraway seed |
Product Information
|
Colour |
Should be brown to black with minimal discoloration. |
|
Odour |
Should be free from any musty or other objectionable odours and taints. |
|
Texture |
Should be firm, free flowing seeds and not joined together. |
|
Purity |
99.9% |
|
Moisture |
13.0% Max |
|
Foreign |
|
|
Damaged |
|
|
Split/Broken |
|
|
Country of Origin |
Egypt |
|
Packaging |
25Kg |
|
Code |
CAR002 |
|
Storage |
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius |
Nutritional Information
Typical Analysis: per 100g
|
Energy |
1393 kJ |
|
Protein |
19.77 g |
|
Fat Total |
14.59 g |
|
- Saturated |
0.620 g |
|
Carbohydrate |
49.90 g |
|
- Sugars |
0.0 g |
|
Sodium |
17.0 mg |