Buckwheat Roasted
These delicious dry roasted buckwheat kernels are a crunchy and nutritious powerhouse that contains extraordinary, high amounts of protein, potassium and phosphorus and up to 50% more vitamin B then wheat…WOW! There is no wonder why Oprah called this delicious kernel a Superfood. Dry roasted buckwheat kernels can easily be enjoyed when sprinkled over yoghurt or combined into nutritious cereal mixes such as mueslis and granolas. Raw buckwheat kernels can also be combined into yummy fruit and nut bars, chocolate bars and added to delicious fruit and nut trail mixes. They are also a great when mixed into nutritious salads for some extra crunch!
Ingredients
Roasted buckwheat |
Product Information
Colour |
Light brown tones, typical of roasted Buckwheat |
Odour |
Light roasted scent, typical of roasted Buckwheat |
Texture |
Smooth groats with a firm bite, typical of roasted Buckwheat |
Purity |
|
Moisture |
|
Foreign |
|
Damaged |
|
Split/Broken |
|
Country of Origin |
|
Packaging |
25kg |
Code |
BUC002 |
Storage |
Store in a clean, cool, dry place |
Nutritional Information
Typical Analysis: per 100g
Energy |
640kJ |
Protein |
3.2g |
Fat Total |
0.6g |
- Saturated |
0.1g |
Carbohydrate |
33g |
- Sugars |
0.2g |
Sodium |
<1mg |