Black Eye Beans
Black Eye Beans (Cow Peas) are a legume that are commonly used in sweet desserts, salads, bean mixes, soups and stuffings. They are a soft bean that takes no time to cook and prepare, containing many vitamins and minerals such as fibre, potassium, calcium and folate.
Ingredients
|
Blackeye Beans |
Product Information
|
Colour |
Creamy colouring with a distinct black mark, typical of Black Eye Beans |
|
Odour |
Light scent, typical of Black Eye Beans |
|
Texture |
Smooth, firm surface with a soft bite, typical of Black Eye Beans |
|
Purity |
98% |
|
Moisture |
12% |
|
Foreign |
0.25% |
|
Damaged |
|
|
Split/Broken |
|
|
Country of Origin |
United States |
|
Packaging |
25kg |
|
Code |
BLA002 |
|
Storage |
Store in a clean, cool, dry place |
Nutritional Information
Typical Analysis: per 100g
|
Energy |
1406kJ |
|
Protein |
23.5g |
|
Fat Total |
1.3g |
|
- Saturated |
0.3g |
|
Carbohydrate |
60.0g |
|
- Sugars |
6.9g |
|
Sodium |
16mg |