Baking Powder (Gluten Free)


1 in stock

Baking Powder is predominately used in baking which is an active agent that helps the batter to rise. It is a soft, free flowing ingredient that is applied to dishes in moderation.

Ingredients

Sodium acid pyrophosphate (450), sodium bicarbonate (500), rice flour

Product Information

Colour

White

Odour

Typical of Baking Powder

Texture

Soft light weight flour, typical of Baking Powder

Purity

99.99%

Moisture

5%

Foreign

None

Damaged

 

Split/Broken

 

Country of Origin

Australia

Packaging

25kg

Code

BAK001

Storage

Store in a clean, cool, dry place

Nutritional Information

Typical Analysis: per 100g

Energy

928kJ

Protein

5.2g

Fat Total

0.0g

- Saturated

0.0g

Carbohydrate

50.4g

- Sugars

0.0g

Sodium

14000mg

What Can I Order?

We stock all our items in bulk from our suppliers. As a wholesaler we break down our bulk items to service all your needs. Whether you need 500kg or 50g we are more than happy to service your requests. Melbourne-based customers we also provide complementary delivery 6 days per week with competitive minimums.

We have multiple pricing tiers to cater to all markets, for more information on pricing and how to apply for an account please contact us.

Please Note: While we attempt to maintain consistency in our products/suppliers there may be a differentiation in products/brands displayed on our website to those we have available at the current time. For up-to-date information please send us an email. These apply to e.g. Rose Water, Sardines etc.