Apricots Turkish (Bakery Grade)

Dried bakery apricots are great for all your baking needs! Apricots not only taste great, but also retain a lot of nutrients from the whole fruit itself. Enriched in vitamin A, potassium and magnesium, which are two minerals that give the body endurance, energy and stamina. In fact, people with potassium deficiencies see their blood counts leap up after adding dried apricots, dates, peaches, figs, prunes and raisins to their diets! Try them in your morning muesli or granola or even on top of yoghurt for a delicious sweet taste. They are fantastic when used in baked goods such as breads, cakes, tarts, puddings, muffins, fruit and nut bars and even used to make home-style jams.

Ingredients

Product Information

Nutritional Information

Typical Analysis: per 100g