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Australian Roasted Almonds (unsalted) are a healthy, gluten-free snack that can be used in every meal. They taste great added to breakfast cereals and muesli, in salads, everyday cooking, baking and desserts. As they are roasted the offsetting taste and depth of the nut becomes slightly richer and works well with any recipe.
|
Almonds |
|
Colour |
Even brown |
|
Odour |
Light scent typical of Roasted Almonds |
|
Texture |
Firm and crunchy |
|
Purity |
|
|
Moisture |
|
|
Foreign |
May contain traces of peanuts |
|
Damaged |
|
|
Split/Broken |
|
|
Country of Origin |
Australia |
|
Packaging |
12.5kg |
|
Code |
ALM025 |
|
Storage |
Store in a clean, cool, dry place |
Typical Analysis: per 100g
|
Energy |
2514kJ |
|
Protein |
26.2g |
|
Fat Total |
45.7g |
|
- Saturated |
4.3g |
|
Carbohydrate |
22.2g |
|
- Sugars |
4.8g |
|
Sodium |
26mg |