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Split Peas

Split Peas (Green)

Description

Should be small, round shaped split peas with minimal broken pieces, free from mould, moisture  and infestation.

Ingredients

Peas

  • Colour
    Uniform green with not more than 10% that vary markedly.
  • Odour
    Should be free from any musty or other objectionable odours and taints.
  • Texture
    Should be firm peas, free flowing and not joined together.
  • Purity
    99.95% minimum
  • Moisture
    13.5%
Storage
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius
Country of Origin
New Zealand (or if unavailable Australia)
PACKAGING
A) 25kg - Poly woven sack sewn
B) 1kg - Poly-nylon packet heat sealed (10 to ctn)
C) 4kg - Cardboard box containing 4 x 1kg packets heat sealed (4 boxes to ctn)
D) 5kg - Poly bag heat sealed
E) 250g - Poly-laminate packet heat sealed (24 pkt to ctn)
F) 5kg - Telescopic cardboard carton with poly liner sealed with tape
G) 10kg - Telescopic cardboard carton with poly liner sealed with tape
CODE
 PEGS25
VPGS1C
VPGS4C
PEGS5
ZGS250C
SPGG5
SPG10
NUTRITIONAL INFORMATION (TYPICAL ANALYSIS PER 100G)
  • Energy
    1250 kJ
  • Protein
    21.0 g
  • Fat Total
    1.3 g
  • - Saturated
    0.2 g
  • Carbohydrate
    55 g
  • - Sugars
    2.5 g
  • Sodium
    33 mg
Disclaimer:
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.