Black Eye Beans
Description
Black Eye Beans (Cow Peas) are a legume that are commonly used in sweet desserts, salads, bean mixes, soups and stuffings. They are a soft bean that takes no time to cook and prepare, containing many vitamins and minerals such as fibre, potassium, calcium and folate.
Ingredients
Blackeye Beans
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Colour
Creamy colouring with a distinct black mark, typical of Black Eye Beans
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Odour
Light scent, typical of Black Eye Beans
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Texture
Smooth, firm surface with a soft bite, typical of Black Eye Beans
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Purity
98%
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Moisture
12%
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Foreign Material
0.25%
Storage
Store in a clean, cool, dry place
Country of Origin
United States
NUTRITIONAL INFORMATION (TYPICAL ANALYSIS PER 100G)
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Energy
1406kJ
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Protein
23.5g
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Fat Total
1.3g
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- Saturated
0.3g
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Carbohydrate
60.0g
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- Sugars
6.9g
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Sodium
16mg
Disclaimer:
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.