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Almonds Blanched

Almonds Blanched (Whole)

Description

Blanched, whole Almonds contain many vitamins and minerals that contribute to living a healthy lifestyle. Almonds have been proven to lower the risk of heart disease and improve the health and wellbeing of the heart.
Blanched whole Almonds can be used as an ingredient to many food dishes such as stir-fries, as a salad or breakfast topper, in certified desserts, cakes and breads.

Ingredients

Blanch Almonds whole

  • Colour
    Creamy off white tones, typical of blanched Almonds whole
  • Odour
    Light scent, typical of blanched Almonds whole
  • Texture
    Smooth texture, with a firm crunchy bite, typical of blanched Almonds whole
  • Moisture
    6.0%
  • Foreign Material
    0.5%
Storage
Store in a clean, cool, dry place
Country of Origin
Australia
PACKAGING
13kg
CODE
ALM001
NUTRITIONAL INFORMATION (TYPICAL ANALYSIS PER 100G)
  • Energy
    2433kJ
  • Protein
    19.5g
  • Fat Total
    54.7g
  • - Saturated
    4.9g
  • Carbohydrate
    4.8g
  • - Sugars
    4.8g
  • Sodium
    5.0mg
Disclaimer:
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.