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Garam Masala
Description
A pungent spicy blend used for making spicy sauces or for creating unique flavours in any meat dish. Product must comply with all relevant regulatory requirements.
Ingredients
Coriander, Cinnamon, Cumin, Nutmeg, Cloves, Cardamom, Cassia, Ginger, Fennel, Black Pepper.
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ColourBrown
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OdourFree from any objectionable odours
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Moisture12.0 % maximum
Country of Origin
Manufactured in Australia from local and imported Ingredients
PACKAGING
20kg
CODE
GAR001Disclaimer:
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.