Ginger Diced (Crystallised Standard)
They should be dried or in syrup processed chunks (1.5-2cm), with minimal discoloration and blemishes, free from mould, moisture and infestation.
Golden with white crystals
Characteristic, free from any musty or other objectionable odours and taints.
Should be firm, flexible, loose chunks of ginger roots.
13% - 21%
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius
Country of Origin
A) 5kg - Cardboard carton with poly liner sealed with tape
B) 10kg - Cardboard carton with poly liner sealed with tape
C) 200g - Poly laminate packet heat sealed
D) 290g - Poly laminate packet heat sealed
E) 1kg - Resealable poly bag heat sealed (10 to ctn)
NUTRITIONAL INFORMATION (TYPICAL ANALYSIS PER 100G)
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.