Chocolate Buttons Dark (Tuscany)
Our delicious dark chocolate cooking chips offer a great silky, smooth texture that melts in your mouth.
They are the perfect topping to yummy ice creams, yoghurts or anything that requires a great white chocolaty taste! They are a great addition to yummy baked goods such as, cookies, cakes, muffins, waffles and pancakes and taste great when used to dip in fresh fruit! They are also great to incorporate in to an array of yummy trail mixes and are perfect for melting down and adding in your favourite combination of crunchy nuts to make a delicious cluster.
Go ahead and experiment in your kitchen and you’ll quickly realise why dark chocolate chips are one of the most versatile sweets around!
Sugar, vegetable fat, cocoa powder, milk solids (10%), emulsifiers (Soya lecithin, 476, 492), flavour, cocoa solids (15%).
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius
Country of Origin
A) 25kg - Poly sacks heat sealed
B) 1kg - Poly nylon packet heat sealed (10 to ctn)
NUTRITIONAL INFORMATION (TYPICAL ANALYSIS PER 100G)
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.