Chocolate Coated Peanuts
Dry roasted peanuts coated with pure milk chocolate
Milk Chocolate (Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Emulsifiers (322,476), Flavours), Dry Roasted Peanuts, Vegetable Gum (414), Glazing Agents (553, 904).
Should be dark brown with minimal white appearance.
Should be free from any musty or other objectionable odours and taints.
Should be crunchy and free flowing
Clean, Dry, Cool Area, Free from infestation, recommended Temperature 0-15 Celsius
Country of Origin
A) 3kg - Poly bag tied
B) 200g - Poly-laminate packet heat sealed (24 to ctn)
C) 325g - Poly laminate packet heat sealed
NUTRITIONAL INFORMATION (TYPICAL ANALYSIS PER 100G)
The information contained in this specification is based on data considered to be accurate and reliable as at the date of the specification to the best of the supplier's knowledge and belief. It is user's obligation to determine the safe use of the product for it's own applications or suitability for use since the conditions of use, handling, storage and disposal are beyond the supplier's control. The user should therefore use any precaution as are necessary to ensure the safe and suitable use of the product described in the specification.